19 results found for: Napa

TRUSS: Calistoga, Napa Valley, California

I’m not a big fan of hotel restaurants but what made TRUSS stand out was the executive chef was in residence and cooking in the kitchen. 3 Michelin- starred chef Erik Anderson, formerly of Coi in San Francisco, has taken on an all day menu which is no easy task.

Four Seasons Resort and Residences: Napa Valley, California

Exciting news! Following much anticipation, the Four Seasons has finally opened their property in Calistoga at 400 Silverado Trail, Napa Valley. A stay here is a one of a kind experience: An inviting hideaway offering a superior level of comfort.

Promontory Winery :: Napa

For many, myself included, a tour of Promontory Winery in Napa California is an opportunity to taste wines you would never have the chance to taste before. A real treat for enthusiasts or architecture junkies.

Ad Hoc :: Napa

Chef Thomas Keller’s Ad Hoc in Napa, CA is a great place to walk to if you are staying in Yountville, especially if you are craving some family-style comfort food! Recommend!

The Restaurant at Meadowood :: Napa, CA

At The Restaurant at Meadowood in Napa, we were taken on a culinary journey. Even if the dishes seemed modest the ingredients were unforgettable delicacies. Each bite brought a new appreciation for the perfect preparation and flavour pairings of each dish.

The Charter Oak Restaurant :: Napa, CA

At the Charter Oak Restaurant in Napa, California almost everything they serve, they grow. It’s a great way to immerse yourself in the bounty of the region, and to dine with a family or group of friends. Enthusiastically recommend!

SolBar :: Calistoga, California

SolBar in Calistoga, California is a quiet, romantic and attractive restaurant, with a wonderful dining experience ripe with the flavours of summer.

Ten Restaurant :: Toronto

One of the greatest compliments I can give Ten is to say it reminded me of a NAPA restaurant. The chef treats his food with respect, and he develops relationships with local farmers, and you can taste the difference in the dynamic flavours. You can tell that cooking is an act of pride, love and passion for the chef.
Ten in Toronto is aptly named, it gets a 10/10 for me.

Silverlake Bistro :: Miami

Silverlake Bistro is our new go-to place in Miami for an insanely good meal that is moderately priced and served with a genuine smile. They use quality ingredients and flavours that had our taste buds dancing.

The Surf Club Restaurant :: Surfside, Miami

The Surf Club Restaurant in Surfside, Miami is a luxurious place that respects attention to detail, and will take care of your every need. Expect impeccable service, finesse, glamour, and impeccable execution.

Match Restaurant and Cocktails :: Phoenix

Located in the new Found:Re Boutique Hotel, Match Cuisine and Cocktails was on Phoenix Magazine list of promising Valley restaurants. But less than 6 months in, this attractive restaurant had already lost its chef, ouch!

La Banane :: Toronto

Since returning to Toronto from Miami, one of my most anticipated new restaurant openings has been La Banane. In a few short months it has become Toronto’s “it” restaurant.

Planta Restaurant :: Toronto

Planta in Toronto is a great option for vegetarians and healthy eaters, but it doesn’t cater to this group exclusively. I don’t fall in those categories and I enjoy eating there. It is just an amazing alternative with tasty food, in a pleasant setting in a great Yorkville-area location.

El Celler de Can Roca :: Girona, Spain

I was impressed with the level of technical precision, and the elaborate, complex dishes. But was I blown away? Was each dish brilliant? Unfortunately, neither was not the case for me. Of the 22 small bites, I would say 4-5 were standouts. The rest were merely good. There were was a lot of theatrical value, flavour explosions and original dishes.

Impero Cafeé :: New York

It is Scott Conant’s pastas that remind you of why he became famous in the first place. His Pasta Pomodoro is a signature dish. Such simple ingredients but it is the best tomato pasta you might ever have.

Flock, Rotisserie and Greens :: Toronto

This is what people want – superfood ingredients, vibrant dressings, chicken that is locally-sourced and cooked well in an efficient amount of time. Presto, Cory Vitello has a hit on his hands with more locations to come.

The Grill at Bal Harbour :: Miami

We enjoyed a wonderful lunch at The Grill at Bal Harbour – situated on the second floor of the mall, just up the escalators and straight to the back. I suggest making reservations now that everyone has discovered the restaurant.

Restaurants Napa 2015

Of course everyone wants to try The French Laundry at least once in your life. So go ahead, beg your concierge or use a connection to try and get you in. We have been twice and I wouldn’t go back again.

Piripi Restaurant :: Coral Gables, Miami

Piripi is Merrick Park’s newest eatery. It reminded me of an upscale Bar Isabel from Toronto. But the decor, service and quality of food is better.