Pastis offers a lively, nostalgic atmosphere that offers high-quality, French Bistro-like dining options.
Just when you thought you were all caught up with the latest restaurants in Miami, here comes a new list to keep you busy this season. Watch for my upcoming reviews.
Upland Miami is an offshoot of the New York restaurant with the same name by restauranteur Stephen Starr and his Chef Justin Smillie of Il Buco. At Upland the food showcases Smillie’s rustic/comfort food and seasonally influenced fare.
The restaurant has a nice ambience with dark green leather banquettes, navy lacquered painted ceilings, and copper shelves stocked with backlit wine bottles and jars of preserved lemons. The menu is large with lots of choices. It is divided into pizza, one: small plates, two: pastas, three: mains, and vegetables.
20 Most Delish Dishes in Miami – El Cielo, Beachcraft, Pubbelly, Myumi Food Truck, Pinch Kitchen, Le Zoo and More. I tried to do a top 10 list, but I just couldn’t narrow it down! The truth is, I have dined out every night for 3 ½ months … I’ve tried a lot of dishes, to say the least!! Here’s some of my favourites (including honourable mentions (I know, I’m bad …)).
Here’s my list of must-try’s for 2016. Comment with some of the spots you are dying to try!
Best old favourites and new loves.
Le Zoo restaurant by Stephen Starr finally opened at Ba Harbour Shops, replacing Le Goulue. It is a French Brasserie with Mediterranean style dishes.