NEW YORK


 
June 28, 2017

Gabriel Kreuther :: New York

If you go to Gabriel Kreuther in New York be prepared to be wowed. The chef presents inspired tasting menus in an impressive setting.
June 20, 2017

Motel Morris :: New York

Motel Morris in New York Motel is not a motel, it's a restaurant in Chelsea with an ode to the 1960's motel culture.
June 19, 2017

Augustine :: New York

Augustine restaurant in New York is stunning. You would never know it just opened in November of 2016. It looks like it is right out of Belle Époque Paris.
June 14, 2017

Avra Madison Estiatorio :: New York

Avra Madison Estiatorio in New York is a new "it" restaurant serving upscale traditional Greek cuisine, conveniently located across from Barney's and the shops on Madison Avenue.
June 14, 2017

Eleven Madison Park :: New York

The meal was indulgence – a culinary adventure that was expertly served in a magnificent art deco setting. Everything that adorned the plates was thoughtfully conceived and gorgeously executed.
June 5, 2017

Gloria :: New York

One of the things I love about New York is that are no shortage of wonderful little neighborhood restaurants everywhere you look. One such gem, new to the scene is Gloria.
May 31, 2017

Rotisserie Georgette :: New York

Georgette Frakas has herself a great brassiere that serves French fare, and serves it to a well-heeled upper east side crowd. As the New York Post said, "it is something to cluck about".
May 1, 2017

Flora Bar :: New York

The Upper East Side crowd gets to feast on bold flavours and textures with unique interpretations of dishes. The plates are small, but inventive and elevated with a complexity that isn't expected.
December 7, 2016

Le Coq Rico :: New York

Le Coq Rico New York's poultry taste better than your average birds. They might just serve one of the best roast chickens this side of Paris.
November 14, 2016

Covina Restaurant :: New York

New York's Covina restaurant has a very casual vibe – a relaxed but nice atmosphere. Covina has a U-shaped bar, colourful banquette seating, and an open kitchen with a copper tiled pizza oven. Everything coming out of the kitchen is rather good, some of it even quite creative. The menu is a playful mix of a Cal- Med dishes.
October 5, 2016

Bergen Hill :: New York

Look for the Chase Bank on the corner and Bergen Hill is in the same building off a side street. It's a great neighbourhood spot. I haven't seen this kind of creativity and execution from a kitchen in a long time.
September 15, 2016

Betony :: New York

This is truly a foodie experience. Everything is well executed. Not only is it a warm and welcoming atmosphere, the food is adventurous and creative, and the servers are professional and attentive. They really catered to us and made us feel special.
September 14, 2016

Dizengoff :: Chelsea Market, New York

The new Dizengoff location in Chelsea Market, New York, is one of the most exciting new restaurant openings this year. I tried a few extra toppings that they were kind enough to bring out for me from the back and they were fabulous and added another dimension to the hummus.
September 7, 2016

L’Amico Restaurant :: New York

You can't win them all, and sadly, Chef Laurent Tourondel's newest restaurant in New York was a big disappointment for me. This is actually the second restaurant by the celebrated Chef that did not live up to expectations. The other was now the closed Market Restaurant.
September 6, 2016

Stick With Me Sweets :: New York

Everything in the shop is made in house – you can view the kitchen through a glass window and see the work first hand. I was told it is a three-day process to make the bonbons. They are the most beautifully hand-painted chocolates I have ever seen. They are almost too pretty to eat ... notice I said, "almost" ...
August 25, 2016

Quality Eats Brunch :: New York

The Grilled Nueske's Bacon was a dream come true for bacon lovers. Inch thick slabs that Bartlow serves with a smear of crunchy peanut butter, jalapeño jelly and minced Granny Smith apples.
August 3, 2016

Seed & Mill :: New York

As you may know by now, I am always looking for new, unique discoveries – especially the delicious kind. Well, I believe I found another to share with you. Let me introduce you to Seed & Mill in the Chelsea Market.
July 7, 2016

Upland :: New York

The restaurant has a nice ambience with dark green leather banquettes, navy lacquered painted ceilings, and copper shelves stocked with backlit wine bottles and jars of preserved lemons. The menu is large with lots of choices. It is divided into pizza, one: small plates, two: pastas, three: mains, and vegetables.
June 25, 2016

Perrin Paris Handbags :: New York

Family-owned and operated Parrin Paris also has boutiques in Los Angeles, New York and Hong Kong. The bags are very fashion forward and structured, elegant and ladylike, perfect for the modern woman who appreciates high style and craftsmanship. Tres chic.
June 22, 2016

Sadelle’s :: Soho, New York

This may be a Jewish inspired restaurant but you don't have to be Jewish to enjoy it, as witnessed by the crowds lining up to get in on the weekend. Make sure you reserve well in advance as this is probably one of the hottest brunch tickets in New York right now. It has a trendy vibe, with a young handsome crowd and solid food offerings.
June 21, 2016

Impero Cafeé :: New York

It is Scott Conant's pastas that remind you of why he became famous in the first place. His Pasta Pomodoro is a signature dish. Such simple ingredients but it is the best tomato pasta you might ever have.
May 11, 2016

Rice Cream Shoppe :: New York

If you are looking for a real indulgent treat, look no further than the Rice Cream Shoppe in NYC. It's a wonderful addition to the neighborhood and a great concept. The cookies and cream, the rocky road and the chocolate hazelnut are all recommend 😋. I found the texture thick and very creamy but not too sweet.
April 30, 2016

Carbone Restaurant :: New York

It is nearly impossible to get a reservation at Carbone in Manhattan, NYC. In fact, getting in is like winning the lottery. Now I see why – it was fantastic, why did I wait so long to come here?
April 27, 2016

Momofuku Nishi :: New York

David Chang challenges our taste buds and brings food to a new level. He takes some of my favourite dishes and makes them new and unique.
March 31, 2016

La Sirena Restaurant :: New York

I am a huge Mario Batali fan and I was very excited to try his new venture with his partner Joe Bastianich. I loved the menu. There has been lots of buzz about this mighty duo, and for good reason. They are already packing them in here – I can't wait to return.
March 28, 2016

Vaucluse Restaurant :: New York

I was a little nervous to try Vaucluse because Pete Wells slammed it in his review in the New York Times. But, I am a Michael White fan. The menu was a mix of traditional and contemporary takes on French cuisine. There were dishes like chilled seafood, pates, beef tartare, foie gras, chicken, duck, pork and lobster dishes. He also has daily specials and things like quiche on his lunch menu.
February 27, 2016

New York City’s Most Anticipated Restaurant Openings for 2016

Here's my list of must-try's for 2016. Comment with some of the spots you are dying to try!
February 15, 2016

Shanea’s List for Restaurants in New York City 2016

Here is my list of restaurants that I want to try this year, or that I have already tried and enjoyed.
December 22, 2015

The Surrey Hotel :: New York

Everyone greets you with a friendly hello. The Surrey is situated in a beautiful and refined uptown location. It is across from the Carlye hotel and among many elegant shops, and galleries and museums. The hotel boasts a Daniel Boulud restaurant, and the as you can imagine, the food is wonderful.
December 21, 2015

Hamilton on Broadway :: New York

If you are visiting New York and you have a chance to see one Broadway play, I highly recommend Hamilton. It will blow you away!
August 23, 2015

The Polo Bar :: New York

One of the hardest tables to book in New York last year was the Polo Bar on 1 East 55th st. We were happy to grab a 10:30 pm reservation, which worked out perfectly after our Broadway play. As you descend down the stairs into the dining room everyone turns to see who is entering this " clubby" restaurant.
August 22, 2015

Chevalier Restaurant :: New York

The beautiful new Baccarat Hotel opened in New York this year near the MOMA on 30 West 53rd. I highly recommend you try the bar with its Baccarat crystal chandeliers, decanters and glassware. It is a good place to go for drinks before or after dinner.
August 16, 2015

Untitled at the Whitney Museum :: New York

Untitled a restaurant by Danny Meyer recently opened at the Whitney Museum of American Art in the Meatpacking District of New York.
December 22, 2014

Food Scenes from New York

PHOTOS
August 22, 2014

Via Carota :: New York

One of my favorite places to eat in New York last year was a charming West Village Italian Restaurant called Via Carota. It is located on 51 Grove St.
May 9, 2014

Loew’s Regency :: New York

One block from Barney's and the shops on Madison Ave. and 2 1/2 blocks from Bloomingdale's. Close to some wonderful restaurants as well. The newly renovated hotel looks great, with some of the largest bedrooms in New York.