Just when you thought you were all caught up with the latest restaurants in Miami, here comes a new list to keep you busy this season. Watch for my upcoming reviews.

1) Ghee Indian Restaurant, opening their second location, this one is in the Design District
2) Stubborn Seed, I am looking forward to trying Jeremy Ford’s (of the Matador’s Room) new restaurant in South Beach
3) Lutum, a Peruvian/American restaurant in Sunset Harbour
4) BLT Steak, is reopening in a new location, in the renovated Berkley Shore Hotel
5) Stiltsville Fish Bar, another Sunset Harbour restaurant, specializing in locally sourced seafood with a modern twist, and a little Latin flavour thrown in
6) Crate Plant-Based Kitchen, a vegetarian bar, lounge and restaurant in Brickell
7) Soul Tavern, vegan and vegetarian Chines elixr bar, every dish has the principles of Chines medicine
8) Roberta’s Pizza, I’m looking forward to trying this pop up of one of Brooklyn’s most famous pizza joints
9) Dizengoff, check my review of this middle eastern fast food shop in Wynwood
10) Shake Shack, is coming to Aventura Mall
11) Luke’s Lobster is coming to Aventura Mall!!
12) Ofa, Brazillian food in Sunset Harbour
13) Monktail, Japanese fare at the Diplomat Hotel
14) Le Sirenuse, if you haven’t been yet, hightail it to this upscale Italian restaurant at the new Four Season’s Surfside
15) El Vez, coming soon, Stephen Starr’s new Mexican eatery
16) Salt Bae, master of meat from Turkey, where he has a chain of steakhouses, at 999 Brickell, in the former Coya space
17) Boca’s House, Venezuelan food in Coral Gables
18) Baja Bao, new food truck by the Pubbelly guys, outside of the new Veza Sur Brewery, serving Latin dishes inside fluffy Asian bao buns – may eventually be a brick and mortar
19) Artichokes Basille’s Pizza, straight from New York to South Beach
20) Hank and Harry’s South Beach deli
21) Azabu, sushi at the Mariott Staton Hotel
22) Obra Kitchen Table, Latin American cuisine, the chef has been on the world’s 50 best restaurant list since 2013 and has been voted the best restaurant in Venezuela for 4 years in a row
23) The Taco Stand, A California based taqueria comes to Wynwood
24) Amara at Paraiso, by Chef Michael Schwartz, in Edgewater in Biscayne Bay on the water, serving latin flavours and coastal ingredients
25) 25, Le Centrale Miami, a 40,000 square foot Italian food hall, inside the Brickell City Center, plus grab and go, a seafood restaurant called Pesce, a spot called Stagionale, a wine cellar, a meat spot called Carne and a pizza pasta restaurant
26) Malibu Farm, in the Nobu hotel, with a farm to table concept

Happy dining,

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