12 results found for: Germany

Oiji Mi :: New York

Oiji Mi is a must-visit destination with exceptional cuisine and impeccable hospitality. You will be enchanted by their creativity, skill, and attention to detail.

Tambourine Room :: Miami

Miami constantly has new restaurants popping up all over town, but not all are memorable or worthy of a second visit. Until now! Tambourine Room exceeded my expectations.

Addison :: Del Mar, San Diego, California

The chef uses luxe ingredients from Southern California or imports them from places like Haikodo Japan and using skillful technique and glorious presentations, along with genuine hospitality and gracious service, it was a memorable meal indeed. 

Boia De Restaurant :: Miami

Boia De Restaurant in Miami is punctuated by beautiful presentations, an excellent ingredient-driven menu, and warm friendly service. The place might be tiny but they are working at a higher level than most.

Seta :: Milan

Seta is one of Milan’s best dining destinations. It sets the bar high, with original, conceptual Italian dishes that not only look stunning, they also taste it.

Estia :: Toronto

Estia is Toronto’s new “it” restaurant of the moment. The emphasis is on fresh, simple, uncomplicated dishes, that are cooked well. And really, isn’t this just what people are looking for?
The restaurant is chic, and sophisticated with a hip vibe.

Atlas Restaurant :: Toronto

Doug Penfold’s new Toronto restaurant, Atlas, features dishes inspired by the his travels to Morocco and the Atlas Mountains. The cuisine presents a rich tapestry of spices and herbs, textures and tastes.

Grey Gardens :: Toronto

Toronto’s Grey Gardens is fresh, seasonal and creative. A neighbourhood place where you can drop by for a drink and snacks, or stay for dinner.

Bar Mar :: Toronto (NOW CLOSED)

Peruvian cuisine is among the most varied and best in the world. Each region has its own local culinary treasures depending on the climate and landscape, including influences from the indigenous population including the Incas as well as cuisines brought from Europe including Spain, Italy, and Germany. There can also be influences from Asia and West Africa as well.

Squish Candies :: Hudson’s Bay, Toronto (NOW CLOSED)

It is so easy to get addicted to this high-end candy. They also offer chocolate, licorice, marshmallows, hard candy and jelly beans. There are also bags of squish mixes. Know a good dentist? I do!

Hacher and Krain :: Toronto

Sourced from 8 different countries for their style, craftsmanship and quality – if you are a passionate chef, a skilled cook or just demand the best equipment in your kitchen then you owe it to yourself to check out Hacher and Krain knives in Toronto.

Stubbe Chocolates :: Toronto

Stubbe’s create some of Toronto’s best chocolates by pairing good chocolate with traditional and non traditional flavours. You can taste the quality and craftsmanship in every bite. Indulge or buy someone a gift, you’ll thank me later.